Seen On Countryfile, The One Show & More
PREMIUM PIG FARMING IN HORNCHURCH
At The Giggly Pig Company, based in Hornchurch, we pride ourselves on our pig farming expertise. We breed and raise our own Saddleback pigs, ensuring the finest pork products, from sausages to ribs, made with care and dedication.
Savour the flavour of our award-winning sausages today! Reach out now!
OUR PIGS: RAISED WITH CARE
At The Giggly Pig Company, we take great pride in the care of our pigs. Raised from birth at our own piggery in Essex, our pigs are given the best start in life. They stay with their mothers until they are 3–4 weeks old, ensuring a strong foundation. We maintain warm, spacious paddocks so they can roam freely and feed them high-quality food to keep them healthy and content. Our focus on animal welfare ensures that our pigs grow in a nurturing environment, resulting in the premium quality pork products we are known for. Their happiness is our priority.
Highest Standards
Wide Range
We Are Specialists
TRACY MACKNESS: AN ESSEX BAD GIRL TURNED GOOD
Tracy Mackness, the owner of The Giggly Pig Company, has a remarkable story of transformation. Once involved in a troubled past, including a conviction, Tracy turned her life around while serving a ten-year sentence. After her release, she used the skills she gained in prison to start a successful business. Today, she runs a company which produces a wide range of high-quality products, including 40 unique sausage flavours, baby back ribs, dry-cured back bacon, and pork chops. Known for its distinctive black and pink logo and down-to-earth slogan, ‘No fat or crap in our sausages,’ Tracy’s business has earned recognition, including a prestigious Gold Award for faggots and bacon. Her journey is one of resilience and success.
TRACY’S JOURNEY FROM ADVERSITY TO SUCCESS
Tracy's story has appeared on Country File, The One Show, Dropdown Menu, BBC Essex, Essex Radio (a regular there), and Phoenix FM.
